Recent content by HeyItsSara

Happy hour which we ate on the porch. I made gluten free pizza for myself with sauteed mushrooms and onions. Mozarella sticks on the side. I drank a Strawberry Lime Truly. DH had frozen pizza with the above vegetables, and baked sweet potato waffle fries. He drank an Old Fashioned and then a...

Smart idea. we also don't eat cheese too often and we hate mold and waste.

right ... carbs are good, carbs are bad. fat is good, fat is bad.

we also used to just drink coffee. now there a plethora of coffee drinks with mix-ins, toppings, and a variety of flavors and they can be cold or hot or blended. it's crazy!!!!

we also used to just eat chicken wings and pizza and other foods by themselves. and we liked it! now everything has a dip and a topping. guilding the lily!!!

I remember when salads were just vegetables. At some point, fruits got added for fanciness. I like it!

wow. that's a job

Ooooooooooooooooooooo Marinate and serve as side dish. Lovely!!!

Make trades! I'd love some!

I guess 14? I'm prediabetic and don't want to get worse.

dh was away. i had a salami sandwich with leftover salad and some shhhhhhh chocolate pie from the back of the freezer.

i had leftovers from an office meeting and finished up salad and slaw. DH made himself frozen pizza with black olives. I drank a new-to-me canned cocktail Tip-Tov (a Dacquirie) and DH drank bougie beer that he orders from local breweries.

yesterday? leftovers from the weekend and the bbq. then i threw everything else away.

i think that's very nice! enjoy it!!!

i get a box of sticks, since butter is cheaper that way, and freeze it. I find a tub gets moldy.