http://www.discusscooking.com/forums/ en Sat, 21 Nov 2009 06:30:41 GMT vBulletin 60 http://www.discusscooking.com/forums/images/discook/misc/rss.jpg http://www.discusscooking.com/forums/ http://www.discusscooking.com/forums/f128/non-dairy-sub-for-milk-powder-in-sausage-61337.html Wed, 11 Nov 2009 15:04:29 GMT I am looking to make my own sausage links, as I am kosher I cannot use milk powder with meat. Any suggestions on what to use instead? I am looking to make my own sausage links, as I am kosher I cannot use milk powder with meat. Any suggestions on what to use instead? ]]> Substitutions danpeikes http://www.discusscooking.com/forums/f128/non-dairy-sub-for-milk-powder-in-sausage-61337.html http://www.discusscooking.com/forums/f128/sub-for-mayo-in-a-sandwich-dressing-61294.html Mon, 09 Nov 2009 00:46:43 GMT I am not a big fan of Mayo or most things mayo based. Now I understand the need for fat to prevent the bread from getting soggy that is ussually played by the part of the mayo. So what can I use that is not mayo based that will provide the requisite fat to prevent the bread from getting soggy. I am not a big fan of Mayo or most things mayo based. Now I understand the need for fat to prevent the bread from getting soggy that is ussually played by the part of the mayo. So what can I use that is not mayo based that will provide the requisite fat to prevent the bread from getting soggy. ]]> Substitutions danpeikes http://www.discusscooking.com/forums/f128/sub-for-mayo-in-a-sandwich-dressing-61294.html http://www.discusscooking.com/forums/f128/substituting-a-loaf-pan-for-muffin-pan-61254.html Thu, 05 Nov 2009 17:41:29 GMT Morning Glory Muffins Recipe - MyRecipes.com But instead of making muffins I just want to make it into a loaf of bread. But I'm not sure if this...]]> I want to make this recipe

Morning Glory Muffins Recipe - MyRecipes.com

But instead of making muffins I just want to make it into a loaf of bread. But I'm not sure if this would fit better in an 8 x 4 pan or a 9 x 5 pan... does anyone here have a good sense of volume ... ? What would you recommend? ]]> Substitutions crankin http://www.discusscooking.com/forums/f128/substituting-a-loaf-pan-for-muffin-pan-61254.html http://www.discusscooking.com/forums/f128/iso-ingredient-sub-for-green-bean-casserole-61217.html Wed, 04 Nov 2009 05:47:55 GMT How do you make green bean casserole without cream of mushroom soup? My husband is allergic to mushrooms, will cream of chicken soup or cream of celery work? How do you make green bean casserole without cream of mushroom soup?
My husband is allergic to mushrooms, will cream of chicken soup or cream of celery work? ]]> Substitutions kutie984 http://www.discusscooking.com/forums/f128/iso-ingredient-sub-for-green-bean-casserole-61217.html http://www.discusscooking.com/forums/f128/substitute-to-fish-61203.html Tue, 03 Nov 2009 20:43:43 GMT This is a wierd question, but is there anything I can subsitute for fish that is not in the meat/poultry group. This is a wierd question, but is there anything I can subsitute for fish that is not in the meat/poultry group. ]]> Substitutions imlearning2cook http://www.discusscooking.com/forums/f128/substitute-to-fish-61203.html http://www.discusscooking.com/forums/f128/substitute-for-balsamic-vinegar-60986.html Thu, 22 Oct 2009 16:38:57 GMT I have a recipe for Cherry Oatmeal Bars and it calls for 1/2 cup of balsamic vinegar. I don't have any and I was wondering if I can't substitute anything else instead. The other ingredients are Cherry pie filling, butter, brown sugar, soda, eggs, flour, quick oats and pistachio nuts. ]]> Substitutions JoAnn L. http://www.discusscooking.com/forums/f128/substitute-for-balsamic-vinegar-60986.html