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Old 12-04-2004, 02:55 AM   #1
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Baking Advice...

Don't try to bake using a new recipe after going to the bar.. :?

I just came back from going out and made chocolate chip scones. Used a recipe I've never tried before. The recipe called for 1/2c buttermilk. I read 1 cup. They ended up really chewy and not too good.

This goof is almost as good as the time I made a chiffon cake and forgot to put in sugar! :D :D

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Old 12-04-2004, 04:51 AM   #2
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Hey, don't feel bad, once I mistakenly used all cornstarch instead of flour and produced an inedible chocolate cake. That was fun. :roll:
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