Cake with chocolate, amaretto and rum

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katy23

Assistant Cook
Joined
May 10, 2014
Messages
7
Location
rome
ingredients
200gr sugar
150 g butter
100 gr. flour 00
120 gr amaretto (almond cookie minced)
4 eggs
100 gr. plain chocolate
1 glass of rum or liqueur sweet
1/2 teaspoon of baking powder
cocoa powder for dusting

beat the eggs whites, in part, beat the egg yolks with the sugar. In a bowl, crumble the macaroons, add flour, baking powder, melted butter, rum and then incorporated the reds beaten with sugar and egg whites from the bottom to the other not to dismantle them. Put the chocolate into small pieces. Mix and place the mixture into a buttered baking dish. Bake at 180 ° for 30 minutes.
Just let it cooked in the oven for an hour so that it is flat and just cold and dusted with cocoa powder grated dark chocolate ... :chef:
 
Welcome katie,
I have had the great pleasure of tasting this cake and it is heavenly!! The ultimate 'bang goes the diet, I have no willpower and don't care' kind of cake. Thank you for sharing it with DC.
 
thank's to all for the welcome !!

i wanted to share with you one of my favorite dessert recipes, I love cooking desserts and this forum is really nice and interesting

to the next recipe :yum:
 

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