pcheftina
Assistant Cook
A friend is getting married. She is doing alot of the work herself and wants to do a cupcake tower for her "cake." Wedding is on a Saturday, how many days in advance would it be ok to make the cupcakes and refrigerate/freeze (?) them? And perhaps ice them the day before?
We're talking about 100 cupcakes and 2 people doing the work....any suggestions, tips, etc.??
We're talking about 100 cupcakes and 2 people doing the work....any suggestions, tips, etc.??