Nov 28, 2006 #1 J JoAnn L. Master Chef Joined Jun 3, 2006 Messages 5,380 Location upper midwest My sister-in-law just called and wanted to know if she could freeze her home made lemon bars. Do you think that when they thaw they will get soggy? She wants to put powered sugar on them before serving.
My sister-in-law just called and wanted to know if she could freeze her home made lemon bars. Do you think that when they thaw they will get soggy? She wants to put powered sugar on them before serving.
Nov 28, 2006 #2 G Gretchen Washing Up Joined Jan 7, 2006 Messages 1,694 Yes, freeze them. PUt sugar on just before serving.
Nov 28, 2006 #3 TATTRAT The Dude Abides Moderator Emeritus Joined Jun 1, 2006 Messages 5,476 Location Bermuda Native in D.C./NoVA My thought exactly. I freeze them regularly as they are part of my afternoon teas. They will hold up fine.
My thought exactly. I freeze them regularly as they are part of my afternoon teas. They will hold up fine.
Nov 29, 2006 #4 S shpj4 Head Chef Joined Aug 31, 2006 Messages 2,038 Location Southern California Tell your sister-in-law to definitely freeze the Lemon Bars and then when she serves them put the sugar on them at that time.
Tell your sister-in-law to definitely freeze the Lemon Bars and then when she serves them put the sugar on them at that time.