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Old 12-14-2008, 10:35 PM   #11
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Join Date: Oct 2004
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Originally Posted by Arwen View Post
this recipe is absolutely fantastic!!I must try it !!!!!!! can I use creamy milk or must I use powdered milk?
i'm afraid you will have to use powdered milk.another substitute is curdled milk which is reduced and has a very thick consistency which we call khoya,but i will have to do research as to how much of it to use if u dont wanna use powdered milk.if you dont find khoya,you could also use ricotta cheese instead.

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