sucaryl
Hello to All;
I remember using sucaryl, it indeed was quite sweet, the dispenser bottle it came in had a drop release top and two or three drops would sweeten a cup of coffee. I also remember when cyclamates (sp?) were banned and Tab was taken off the market for a while due to it's cancer causing factor. There have since been several sugar substitutes brought to the market and in this old grannies opinion, are equally offensive. There however, is hope, for those of us in need. There is an all natural product called "STEVIA" for sale at your local health food store, it has 0 calories and, does NOT elevate your blood sugar, a good thing for all you diabetics who think they are doing better for themselves by using sugar substitutes that do cause the body to release insulin. We forget the substitutes are "diatetic" not "diabetic". Stevia is 100 times sweeter than sugar and a naturally occuring sweetner, our bodies are not designed to use "fake sugars"! Is there a chemist out there who knows where the residuals end up and just what havoc they reak through the years?
Just thought you might like to know.
Grammadee {(^..^)}
Barbara
