wishfullthinking
Assistant Cook
- Joined
- Aug 26, 2012
- Messages
- 23
Hi everyone. it has been sometime since i have been on here. But I need some advice or tips from someone who has made Natillas. I have found so many recipes and have no clue which would be the best. My boyfriend grew up eating it or rather he said they drank it which i dont understand since it suppose to be a custard. anyways he has no clue. Many people here in New Mexico that I have asked have had it and loved it but have no clue how to make it. Go figure right.. I personally have never had it, but we are having a potluck in my spanish class and i would like to attempt to make it. any help is appreciated.
Thanks
Nicki
Thanks
Nicki