"Jasonr: My purpose was not to dissuade you utterly from making your own vanilla infusion! However, I must admit that I'm skeptical about homemade infusions approximating the sheer consistent quality of brands such as Vanilla from Tahiti, K.C. Jurchak, Faerie’s Finest, Nielsen-Massey, and Jogue (1, 2, and 3-fold)."
Wo... hold on a sec. When I said store-bought, I wasn't referring to top-quality extract from Tahitian beans. (I have never even seen Tahitian vanilla extract, though I do know a place that sells the Tahitian beans themselves) I was referring to the Club House stuff you get in the grocery store, which I assume use cheaper Madagascar beans. Will my home-made infusion be as good as that? (I used Smirnoff Vodka and Madagascar beans)
