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Old 09-30-2004, 08:27 AM   #11
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This sounds really good!

Rustic Apple Tart with Honey, Dates, and Nuts

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Old 09-30-2004, 12:59 PM   #12
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Hate to refer to FN, but Gayle Gand has/had a recipe that will knock your socks off for sticky toffee pudding. check it out, don't know that's its still there, but it's a common recipe and a google search should find it. serve w/whipped cream. the cake is based on pureed dried plums that have been reconstituted w/boiling water and baking soda to soften. it evolved (I hear) beacause of butter rationing in England during the war.. lovely and very, very rich.

there's no profit in deceipt
honest men know that revenge
does not taste sweet....
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Old 09-30-2004, 05:25 PM   #13
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I am overwhelmed with all of these recipes - need to go 20 more pounds of dates!

Finally a posting - do you know (of course not!) that it was you who brought me to this site? You'd posted on FN about how wonderful everyone here was - - - - -
and you were right!
The chocolate molten cake award goes to you for a thank you :D
Come visit my foodie blog: www.SockmonkeysKitchen.com
This week's topic: Pinterest and Potatoes
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Old 09-30-2004, 05:45 PM   #14
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jkath, I'm really happy you're here! And thanks for the Chocolate Molten Cake Award! LOL

Strength is the capacity to break a chocolate bar into four pieces with your bare hands - and then eat just one of the pieces.
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