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Old 12-16-2005, 01:57 PM   #1
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ISO a lime jello mold that has cream cheese and cherries in it

OK my mom just asked me if I could ask you guys if anyone has a recipe for a lime jello mold that has cream cheese and cherries in it. Does anyone have anything like this?

TIA!

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Old 12-16-2005, 03:41 PM   #2
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Could this be close to the recipe?

http://www.lynettee.com/side_dishes5.htm
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Old 12-16-2005, 04:27 PM   #3
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Thanks Mish! I will pass this along to her and see if this is what she was looking for. I bet it is
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Old 12-16-2005, 04:59 PM   #4
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You're welcome, GB. It looks like fun. I may give it a try. I have some Cherry Jello.
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Old 12-16-2005, 06:31 PM   #5
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You can also do this
1 large pkg. lime jello
1 8oz cream cheese, softened
chopped pecans
chopped cherries
crushed pineapple

Make jello as directed. Mix cream cheese into the jello. Blend well so as not too chunky. Mix in the rest of the ingredeints. Pour into mold and chill. Flip over onto a plate. Using a hot wet rag, place over the mold until the jello mold comes out easily.

My husband grew up with this. He always called it moldy salad.
the last ingredients, I don't have amounts because I just add as much as I like. Just depends on your preference.
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Old 12-16-2005, 08:14 PM   #6
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Grandma used to make lime jello with pear halves in it. The centers of the canned pears were filled with cream cheese and nuts, but I'll bet a maraschino cherries added to the cream cheese (minus the nuts, never did like them) would be awfully good.
By the way, they went in sliced side down, and please use the canned pear juice as part of the cold liquid you use for the jello.
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Old 12-16-2005, 08:17 PM   #7
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Quote:
Originally Posted by texasgirl
You can also do this
1 large pkg. lime jello
1 8oz cream cheese, softened
chopped pecans
chopped cherries
crushed pineapple

Make jello as directed. Mix cream cheese into the jello. Blend well so as not too chunky. Mix in the rest of the ingredeints. Pour into mold and chill. Flip over onto a plate. Using a hot wet rag, place over the mold until the jello mold comes out easily.

My husband grew up with this. He always called it moldy salad.
the last ingredients, I don't have amounts because I just add as much as I like. Just depends on your preference.

What kind of cherries?
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Old 12-16-2005, 08:50 PM   #8
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You people are awesome! This is akin to a recipre I used to make except I used Cranberry/Raspberry jello and Cranberry juice - one tip.....remember to put the top on the blender!!!!! I forgot once and I cleaned up for years afterward! You can't begin to imagine where that stuff can get!
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Old 12-16-2005, 09:03 PM   #9
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Quote:
Originally Posted by Constance
What kind of cherries?
Marachino {sp}
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Old 12-17-2005, 01:46 AM   #10
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Quote:
Originally Posted by lindatooo
... I used Cranberry/Raspberry jello and Cranberry juice - one tip.....remember to put the top on the blender!!!!! I forgot once and I cleaned up for years afterward! You can't begin to imagine where that stuff can get!
I'll second that tip, linda! Years ago strawberry jello leaked out of the bottom of my blender. The kitchen looked like a crime scene.

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