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Old 12-02-2009, 05:55 PM   #1
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Pecan Pudding??

Not sure where this fits under desserts....

I needed to bring something into work today. I was going to make pecan pie.. forgot to get a pie crust. Went to make a pie crust, not enough shortening.. got the pecans out.. barely enough to make a pie(maybe).. ok 0 for 3...
I got creative
3 eggs, 1 1/2 cup flour, 1 tsp baking powder, 1 cup dark karo syrup, 1 cup sugar, 2 tbls melted butter, 1/2tsp vanilla, all the pecans I had.. around 1 cup.
dump everything in a bowl and mix. Pour in a 9x9 cake pan and bake at 350 for 50 minutes...
Awesome pecan pudding....Denser than pecan pie filling, not quite as sweet. Very much like a date pudding but without the dates...

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Old 12-02-2009, 06:44 PM   #2
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Sounds good to me Jeff....I'm one of those individuals that prefers Pecan Pie to be a few days old...I'll eat it when it's fresh...the day it's baked...but prefer it when it has time to "candy" or "cure" a bit...I like Pecan Pie when I can hold a piece in one hand and eat it....
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Old 12-02-2009, 07:39 PM   #3
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Quote:
Originally Posted by Jeff G. View Post
Not sure where this fits under desserts....

I needed to bring something into work today. I was going to make pecan pie.. forgot to get a pie crust. Went to make a pie crust, not enough shortening.. got the pecans out.. barely enough to make a pie(maybe).. ok 0 for 3...
I got creative
3 eggs, 1 1/2 cup flour, 1 tsp baking powder, 1 cup dark karo syrup, 1 cup sugar, 2 tbls melted butter, 1/2tsp vanilla, all the pecans I had.. around 1 cup.
dump everything in a bowl and mix. Pour in a 9x9 cake pan and bake at 350 for 50 minutes...
Awesome pecan pudding....Denser than pecan pie filling, not quite as sweet. Very much like a date pudding but without the dates...
Drat... forgot a couple of items..
2 tblsp honey and some allspice.. didn't measure, just shook some in...
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