Pudding from hot chocolate mix.
I wasn't feeling great today and wanted some pudding. OK, no cocoa, no milk, didn't feel like going out. I did have some Swiss Miss hot chocolate mix.
I opened 4 packets of mix, stirred 2 1/2 cups water and brought it up to a boil. I mixed up some cornstarch and cold water, poured that in to thicken.
When I tasted it, the flavor was a little light, but not bad. I looked over and saw the peanut butter jar. I scooped up a large glop and stirred it into the pudding. It set up beautifully in the fridge, creamy and pretty tasty.
Not as good a really good home made pudding, but in a pinch, its better than instant pudding!