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Old 06-04-2006, 01:56 PM   #1
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Red face Using evaporated milk

Can you use evaporated milk in making instant pudding instead of regular milk?


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Old 06-04-2006, 02:45 PM   #2
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I tried it one time and it just did not set up like it is supposed to. Of course maybe I did something wrong. Oh by the way I used it right from the can. Maybe it should be diluted and cold first. I don't know but that was my expercience with it. Let me know if you have better luck.

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Old 06-04-2006, 04:09 PM   #3
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Yes, you should dilute it with cold water ( half and half) and then chill. It won't taste quite the same but will work in a dire pinch.
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