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Old 07-11-2016, 09:22 AM   #1
Assistant Cook
Join Date: Dec 2010
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Want to duplicate lemon cream sauce?

I went to Italy 3 years ago...Rome, Sorrento, Naples & Capri. One of the desserts we had was cream puffs with vanilla ice cream. It had a lemon cream sauce poured over it. OMG! It was amazing. I'm trying to figure out how the sauce was made. Here's a picture.....Click image for larger version

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We had those in Sorrento. I'd go back every year if I could.


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Old 07-11-2016, 09:42 AM   #2
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Location: Boston and Cape Cod
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That looks like its probably a lemon zabaglione sauce, possibly made with limoncello since you were in Sorrento

Seriously Italian: Zabaione, My Way Recipe | Serious Eats

Less is not more. More is more and more is fabulous.
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Old 07-11-2016, 10:11 AM   #3
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Thank you so much, jennyema!!
Why didn't I think of Limocello! Of course it would have Limoncello! I can see these being made in my immediate future! :o)
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cream, heavy cream, lemon, lemon juice, sauce, sugar

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