CraZyChef86
Assistant Cook
Yes, i would highly recommend using real vanilla beans, as opposed to the extract. I think the flavor is just much deeper, more rich, and smoother. I'm sure World Market will have vanilla beans, but make sure they are not dried out, as dried beans are very difficult to cook with! Both my wife (who is also a chef) and I order our beans directly from LINK REMOVED. They provide very moiste and high-grade beans of several varieties!
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