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Old 12-21-2006, 01:38 PM   #1
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Cooking Time for Brownies in Mini-Muffin Tins?

Has anyone ever baked brownies in mini-muffin tins? If so, what did you find to be a good length of time to bake them?

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Old 12-21-2006, 02:46 PM   #2
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I never have, but it sounds like a good idea. Here is a link that might be of some help.

HERSHEY'S Kitchens: Recipes: Mini Brownie Cups
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Old 12-21-2006, 06:02 PM   #3
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I usually start checking them between 10 and 15 minutes, and just check them every few minutes after to see if they're done.
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Old 12-22-2006, 12:45 AM   #4
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This would be an "until they test done" thing for me. In the case of brownies, that means until the crust is dull and pressing with your fingertip leaves an indentation ...
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Old 12-22-2006, 02:20 AM   #5
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Baking time for muffins is about 25-30 minutes. So 12-15 minutes will be sufficient time for the mini cups.
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Old 12-22-2006, 05:00 AM   #6
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Testing and looking, especially for brownies where a little underdone is better than overdone.
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Old 12-23-2006, 04:43 PM   #7
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I would have to say that I would have to check them between 10 and 15 minutes and make sure that the brownies are a little underdone than overdone. You don't want them to get burnt.
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Old 12-27-2006, 11:43 AM   #8
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PA Baker, did you make the brownies in mini muffin cups? I am curious as to how they turned out.
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