Originally Posted by Alix
Let me know how you like them. I make them every Thanksgiving and Christmas because I invariably buy a can and forget to put it out with the turkey!!
Alix didn't get a chance to make the blueberry squares last week, however I made them today... I used a 20 oz can of blueberry pie filling, instead of the cranberry sauce... They are amazing, It took longer than 15 minutes, but well worth the wait... Delish, I will try with different pie fillings, and cranberry around the holidays... Thank you soooooooooooooooooo much!!! XOXO Mimi