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Old 12-21-2004, 11:48 AM   #11
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kansasgirl's Avatar
Join Date: Aug 2004
Location: USA
Posts: 469
How to describe it? Perhaps a bit drier than regular fudge, without the ultra creamy, silky consistency of the kind that is cooked. I think that it is a great substitution for cooked fudge, without some of the hassle. It is certainly quick and easy!

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