I found this recipe in my cookbooks and it was pretty simple- condensed milk, chocolate chips, bit of butter and mint extract. Seeing as payday is just around the corner, I was looking to make something with the things already in my fridge. I made this up and unfortunately, it hasn't hardened. I know if I cut into it, it's not going to be pretty. It sort of has the consistency of something a bit thicker than syrup although it maintained its taste and colour.
So I'm wondering if there's something I can do to it to make it better. I ran out of eggs and milk (we don't use either for anything but cooking, so it's never a big deal when I run out). I have things like Graham cracker crumbs, cream cheese, rolled oats, sugar, cornstarch, corn syrup, flour, margarine, tapioca, etc. But I'm not sure what to do with it all-- I just don't want to let the chocolate go to waste because let's face it-- it's chocolate
Does anyone have an idea of what I could do with my goopy chocolate concoction? Any help would be greatly appreciated!