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Old 12-03-2004, 06:16 PM   #11
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I'm sure lime juice would work - BUT ADD THE EGGS!!!!!!!!!! I think I would like the lime even better. I thought at one time I would have to make 4 pans of this stuff but I only had to make 2 - I would have had to mix lime and lemon juice - I'm sure it would have been good.

WOW - GAVE you a Kitchen Aid!!!!! very cool!

I am so tired right now I can hardly move - I'm too old for this stuff!!! LOL
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Old 12-03-2004, 07:25 PM   #12
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Oooops...missed the mixer question. I am using an old Hobart of Mom's until I can unearth my Sunbeam from where I stored it during the kitchen reno.
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Old 12-03-2004, 07:30 PM   #13
 
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Quote:
Originally Posted by Alix
Oooops...missed the mixer question. I am using an old Hobart of Mom's until I can unearth my Sunbeam from where I stored it during the kitchen reno.
I would tell mom the Sunbeam is lost for good. The Hobart is so much better!
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Old 12-04-2004, 10:37 AM   #14
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Quote:
Originally Posted by kitchenelf
I'm sure lime juice would work - BUT ADD THE EGGS!!!!!!!!!! I think I would like the lime even better. I thought at one time I would have to make 4 pans of this stuff but I only had to make 2 - I would have had to mix lime and lemon juice - I'm sure it would have been good.

WOW - GAVE you a Kitchen Aid!!!!! very cool!

I am so tired right now I can hardly move - I'm too old for this stuff!!! LOL
I will be sure to add the eggs!
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Old 12-04-2004, 12:56 PM   #15
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Well elf, you have no reason to feel bad now!! I royaly screwed up!! I put the eggs in with the crust ingredients! :oops: When I was mixing up the other ingredients is when I realized what I had done. So, I still had time to put the eggs in that part. I was going to remake the crust but I used the last of my flour in this batch. I feel so stupid right now!! I guess I'll just have to wait & see how they turn out. :oops:
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Old 12-04-2004, 02:34 PM   #16
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I just tried the lime bars. Well, to begin with they don't have much lime flavor & the crust tastes like egg custard. They aren't too bad but they would be better if they tasted more "limey"(is that even a word?). Oh well, at least it wasn't a total loss. I'll have to try again another time. :oops: :roll:
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Old 12-04-2004, 04:07 PM   #17
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Sorry crewsk,

I feel like that was my fault.

I fixed the recipe so no one else will mess up.

At least you can ge teeth through yours :oops:
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Old 12-04-2004, 04:09 PM   #18
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It's ok elf, no big deal! I just need to learn how to pay attention to things a little better. :D
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