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Old 10-12-2017, 01:58 PM   #1
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10/12/17, What's for dinner?

I'm looking forward to making and eating a roasted eggplant pizza.


What's on your menu?

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Old 10-12-2017, 03:16 PM   #2
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I believe the plan is for take-out Chinese.
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Old 10-12-2017, 03:28 PM   #3
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I'm going with an anchovy, black olive and pepperoncini pizza. I just need to decide between New York style (round and thin) or Sicilian style (rectangle and thick)
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Old 10-12-2017, 03:29 PM   #4
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Sheet pan dinner tonight.

A breaded pork chop, carrots, onions and potato wedges with a side of applesauce.
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Old 10-12-2017, 03:34 PM   #5
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BBQ baked chicken legs and mac salad... I will wave an heirloom tomato at them before serving.. Health reasons, of course..

Baked a lemon meringue pie for later..

Ross
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Old 10-12-2017, 04:18 PM   #6
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We had our annual Diwali festival (more info here) potluck at work yesterday. I made Chicken Makhani (aka Butter Chicken) and Lamb Vindaloo. The vindaloo was gone in about 10 minutes. I managed to stash away some of the makhani, though. That's what I'm having for dinner tonight.

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Old 10-12-2017, 04:22 PM   #7
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United Way take and bake lasagna and garlic bread will make an appearance here.
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Old 10-12-2017, 04:48 PM   #8
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I made two different eggplant recipe pizzas.
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Old 10-12-2017, 05:01 PM   #9
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Quote:
Originally Posted by Just Cooking View Post
BBQ baked chicken legs and mac salad... I will wave an heirloom tomato at them before serving.. Health reasons, of course..

Baked a lemon meringue pie for later..

Ross
Came out good...
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Old 10-12-2017, 05:15 PM   #10
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Did you use ditalini for the mac-and-cheese, Ross? It looks cute.


We have leftover stuffed cabbage, and maybe enough leftover potatoes for Himself. I'm roasting a bunch of veggies, so we'll have our pick from butternut squash, cauliflower, and beets.

I might cut up a peach and introduce it to the last of the blueberries, top it with a bit of vanilla ice cream, and call it dessert.
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