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Old 12-20-2010, 07:15 PM   #21
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MsM, I sure hope your family appreciates those gorgeous plates you serve them every night. If not, they need some head thumpin.

I'm doing some sour creamed fried cabbage and Knockwurst, with boiled parsley buttered spuds. Thinking of my German Dad tonight as I listen to this. He sang it so beautifully.

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Old 12-20-2010, 07:20 PM   #22
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MsM, I sure hope your family appreciates those gorgeous plates you serve them every night. If not, they need some head thumpin.

I'm doing some sour creamed fried cabbage and Knockwurst, with boiled parsley buttered spuds. Thinking of my German Dad tonight as I listen to this. He sang it so beautifully.

Thank you Kayelle.

Beautiful song.
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Old 12-20-2010, 07:22 PM   #23
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Glad to see you're thinking clearly enough to see my point.
I'd like to take credit, but Princess Fiona PMed me.
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Old 12-20-2010, 07:30 PM   #24
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I'm going to stick with soup tonight. Either another round of Ramen and smoked sausage (it really hit the spot) or cream of chicken with stewed tomatoes blended in the blender and heated up.

BTW, did you know you don't really have to make the Ramen in stages like the directions say (boil water, add noodles, bring back to boil, boil 3 minutes, add packet, wait a minute).

Put it in the pot all together at once. I set my heat on medium, I set my timer for 10 minutes.
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Old 12-20-2010, 08:31 PM   #25
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I got my stuffed lamb burger fix in. Along with the portobello pasta. I was going to serve the broccoli on the side, but I figured what the heck, why dirty another pot
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Old 12-20-2010, 08:35 PM   #26
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Thank you. Thats the juices from the cutting tray. I don't like sweet ham. My store had smoked ham shank on sale .99 lb. This one weighed 11 lb.
I don't like sweet ham either. Didn't even like it when I was a kid.
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Old 12-20-2010, 08:40 PM   #27
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Glad to see you're thinking clearly enough to see my point.

well i have a cold as well and just had a beer. evidently i am not thinking clearly enough to see your point. tell the dense old lady, please.
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Old 12-20-2010, 08:41 PM   #28
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I'd like to take credit, but Princess Fiona PMed me.
Just remember, I don't take out the trash
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Old 12-20-2010, 08:42 PM   #29
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I got my stuffed lamb burger fix in. Along with the portobello pasta. I was going to serve the broccoli on the side, but I figured what the heck, why dirty another pot
What do you stuff the lamb burgers with?
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Old 12-20-2010, 08:45 PM   #30
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We had cottage pie (sheppard's pie, substituting ground beef for the lamb) and salad with garlic dressing of doom. I'm full, but it was sooo good that I keep going back for just a little bit more
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