ironchef
Executive Chef
Had to cover the lunch shift at the cafe/bistro restaurant today because the restaurant chef was sick. Pretty slow day today anyway but I also have to cover the dinner shift. Gotta love those 14 hour days...
Orecchiette ai Fruitti di Mare
Lobster, Calamari, Shrimp, Scallops, Teardrop Tomatoes, Extra Virgin Olive Oil and Ricotta Salata
$23.95
Orecchiette ai Fruitti di Mare
Lobster, Calamari, Shrimp, Scallops, Teardrop Tomatoes, Extra Virgin Olive Oil and Ricotta Salata
$23.95