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Old 07-06-2019, 06:06 PM   #11
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Pork tenderloin with peach mustard sauce and a raw zucchini salad with blackberry dressing.
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Old 07-06-2019, 06:58 PM   #12
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Today is also National Fried Chicken Day,
so my plan is Karaage Chicken (Japanese Fried Chicken)
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Old 07-06-2019, 07:13 PM   #13
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Quote:
Originally Posted by taxlady View Post
It's our wedding anniversary (22 years), so the plan is to go out for supper. Stirling got a visual migraine. We'll see how that goes and, if necessary, go out for supper tomorrow night instead.
Stirling was feeling some better, but not 100% and the weather was threatening a thunderstorm, so we had supper at home.

I made a large salad (Boston lettuce, green crisp lettuce, spinach, carrots, celery, red onion, and garlic scapes) and we had it topped with leftover chicken tika, feta, and ranchoid dressing. There was a bottle of Henkell Trocken to go with that. There may be mango or strawberries and whipped cream for dessert. Neither of us has room at the moment.
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Old 07-06-2019, 07:30 PM   #14
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Happy Anniversary to you and Stirling, taxy! I hope he feels better and that you can celebrate at a restaurant soon.

I made mixed greens (spinach, romaine, and iceburg) lightly dressed (because we don't want to have naked greens), sprinkled a little shredded mozzarella cheese over the top, and striped the greens with carrots, chicken, corn, Persian cukes, radish, olives, and shrimp. Scattered grape tomatoes and hard cooked eggs across the top...and ate it.
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Old 07-06-2019, 08:10 PM   #15
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Green leaf lettuce and kale.
Tomatoes.
A mix of mung beans and lentils.
A mix of pinto, green, black beans, and corn.
Small cuts of broccoli.

All into a main dish salad. With tomato dressing.
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Old 07-07-2019, 05:19 AM   #16
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Last Night's Shrimp Alfredo and Grilled Yellow Squash, which I'm becoming quite fond of ... (Olive Oil and Garlic Powder)


The peas were a new addition, for me, to the Sauce... worked out well ...


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