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Old 08-24-2013, 08:57 AM   #41
Wine Guy
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Join Date: Mar 2011
Location: Twin Cities, Minnesota
Posts: 5,338
Originally Posted by Cooking Goddess View Post
If it's nice outside we've finished the brats off on the grill, but they are fine right out of the crockpot if you're in a hurry or there is a foot of snow on top the grill.
In the winter, we sometimes sauté the poached brats in a little butter to brown them up a bit.

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