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Old 05-26-2012, 09:43 PM   #11
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We spent the day "putzin'" around and, in the end, I made some of what turned out to be awesome breaded pork cutlets with a nice light sauce. Added some mashed taters and a salad and what is about the last of the oreo chocolate cake for dessert.

We're cool and the night is moving nicely into a beautiful relaxing time. Our day has been good.

It's been quite hot here and it's very good to spend the evening just "cooling" indoors. Supposed to be near 100F tomorrow.

"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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Old 05-26-2012, 11:29 PM   #12
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I made the Porterhouse steak. Teddy Bear got the bone. I was going to make pearl onions and mushrooms with it, didn't bother. I could only eat the strip part of it. I will pick at it on Sunday. Very tender, tasty.

Illegitimi non carborundum!
I don't want my last words to be, "I wish I had spent more time doing housework"
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Old 05-26-2012, 11:35 PM   #13
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We went to a new Swiss Chalet that just opened in our neighbourhood. We used to go to another one a little down the highway near where we live, but it really went down hill. But we were very pleasantly surprised by this new one. I ate fish and a huge pile of chips, coleslaw, a side of mushrooms and chocolate fudge cake for desert! That is the most I have eaten in a few weeks! I am finally starting to feel better!
"Variety is not just the spice of life, it is the key to life" - Chef Michael Smith

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Old 05-27-2012, 06:03 AM   #14
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Vanilla yogurt, tomato soup, and a half-sized turkey sandwich (two slices turkey lunch-meat on one slice sourdough bread).
Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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Old 05-27-2012, 10:51 AM   #15
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Grilled wings. Two kinds. Blue cheese on the left and garlic/parm on the right.
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Give us this day our daily bacon.
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