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Old 12-19-2008, 02:55 PM   #11
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Jeekins, I am beginning to wonder if you are really from Wisconsin or something. Cheese sauce threads, cheese burgers and now your own cheese thread. Hmmmm

I would love to do this except DH is lactose intolerant and can't even have soy cheese because it contains casein. But I did have cheese and crackers (litterally four wheat thins with some cheddar sliced on top with my soup last night!

"Variety is not just the spice of life, it is the key to life" - Chef Michael Smith

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Old 12-19-2008, 05:42 PM   #12
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I love these kind of meals I like to add grapes or some other fruit as well.

"It's so beautifully arranged on the plate - you know someone's fingers have been all over it." - Julia Child
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Old 12-19-2008, 06:45 PM   #13
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Please pass the Pepperoncinis!!! That looks great and I could totally make a meal out of that!
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Old 12-19-2008, 07:53 PM   #14
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Wow Jeeks!
Thats better than saltines and cheeze wiz!!
And boy is it right up my alley. Guess I'll have to hit the Italian deli tommorow
"You wouldn't know a diamond if you held it in your hand. The things you think are precious I can't understand" STEELY DAN.
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Old 12-22-2008, 01:05 AM   #15
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