Cluck, cluck, what's layin' on your plate, Wednesday, Sept. 27?
- Thread starter medtran49
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Andy M.
Certified Pretend Chef
It’s TACO WEDNESDAY at our house.
Aunt Bea
Master Chef
A salad, cheeseburger with all the trimmings and a crunchy Claussen dill pickle.
GotGarlic
Chef Extraordinaire
I have a few chicken cutlets in the freezer that will thaw quickly, so I'm thinking chicken piccata with capellini and salad.
We had shrimp and "grits" (though mine are more like polenta) and sauteed kale with tomato and garlic.
blissful
Master Chef
- Joined
- Mar 25, 2008
- Messages
- 6,358
Oatcakes w/hot pimento cheese, cauliflower/broccoli/red peppers/zucchini steamed and dressed in a lemon parm dressing.
bethzaring
Master Chef
I plan on doing a makeover of an aging eggplant parmesan...adding some more cheese, some salsa, and served with some homemade ww bread/toast.
Just Cooking
Master Chef
BLT's for us today... Did the bacon before it got too hot..
Peach cake for dessert later...
Ross
Peach cake for dessert later...
Ross
tenspeed
Executive Chef
Fabulous summerlike weather today, so we went out for lunch on the deck at a riverfront restaurant and watched the boat traffic. Lighter dinner was in order. Grilled boneless chicken breasts in a bottled marinade, corn on the cob, green salad.
Rocklobster
Master Chef
msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 13,944
Grilled strip steak (topped with blue cheese butter), steamed broccoli, and sesame noodles.
Kaneohegirlinaz
Wannabe TV Chef
Wow, sounds good gang!
and rock, those shrimp, man!!!
I just found out yesterday that we have to go back down to
Southern Arizona yet again for yet another doctor's appointment!
This is getting really old, hopefully this will be the last for this doc!
I think that we've got someone else lined up closer to home
here in Northern AZ.
This means a difficult road trip through the PHX traffic,
hate that! (and I don't use that word often
)
Anywhos... dinner... I had a big bunch of Rapini that I bought oh, about 3-4 days ago---went south!
Plan B!
Sweet Italian Sausage with Sweet Red Bell Peppers, Onions, loads of garlic, fresh Oregano and a douse of dry white wine.
All of this over rigatoni topped with grated Grana Padano and fresh flat leaf Parsley.
In between I made breakfast for the road (we gotta leave early to get to our appointment on time and not be in rush hour traffic through PHX).
Taylor's ham, if you're from PA or Taylor's Pork Roll if you're from NJ
fried crisp, fried eggs and some swiss cheese TJ's British Muffin breakfast sammies. Perfect road food.
and rock, those shrimp, man!!!
I just found out yesterday that we have to go back down to
Southern Arizona yet again for yet another doctor's appointment!
This is getting really old, hopefully this will be the last for this doc!
I think that we've got someone else lined up closer to home
here in Northern AZ.
This means a difficult road trip through the PHX traffic,
hate that! (and I don't use that word often
)Anywhos... dinner... I had a big bunch of Rapini that I bought oh, about 3-4 days ago---went south!
Plan B!
Sweet Italian Sausage with Sweet Red Bell Peppers, Onions, loads of garlic, fresh Oregano and a douse of dry white wine.
All of this over rigatoni topped with grated Grana Padano and fresh flat leaf Parsley.
In between I made breakfast for the road (we gotta leave early to get to our appointment on time and not be in rush hour traffic through PHX).
Taylor's ham, if you're from PA or Taylor's Pork Roll if you're from NJ
fried crisp, fried eggs and some swiss cheese TJ's British Muffin breakfast sammies. Perfect road food.
Cooking Goddess
Chef Extraordinaire
Chicken! I guess I picked the right recipe for tonight. It's been a while since I made Crockpot Thai Peanut Chicken, so that's what we had. Lots of fresh toppings, a little Ponzu sauce on top. Good eats! 
It's been a while since I made Crockpot Thai Peanut Chicken, so that's what we had. Lots of fresh toppings, a little Ponzu sauce on top. Good eats! Attachments
Steve Kroll
Wine Guy
I had the other white meat.
I stopped over at ex-Mrs K's house on the way home from the office and she cooked me dinner. Pesto Pork Chops with a side of Butternut Squash "noodles." I have to admit her cooking skills have improved!
I stopped over at ex-Mrs K's house on the way home from the office and she cooked me dinner. Pesto Pork Chops with a side of Butternut Squash "noodles." I have to admit her cooking skills have improved!
Wow, sounds good gang!
and rock, those shrimp, man!!!
I just found out yesterday that we have to go back down to
Southern Arizona yet again for yet another doctor's appointment!
This is getting really old, hopefully this will be the last for this doc!
I think that we've got someone else lined up closer to home
here in Northern AZ.
This means a difficult road trip through the PHX traffic,
hate that! (and I don't use that word often
Anywhos... dinner... I had a big bunch of Rapini that I bought oh, about 3-4 days ago---went south!
Plan B!
Sweet Italian Sausage with Sweet Red Bell Peppers, Onions, loads of garlic, fresh Oregano and a douse of dry white wine.
All of this over rigatoni topped with grated Grana Padano and fresh flat leaf Parsley.
In between I made breakfast for the road (we gotta leave early to get to our appointment on time and not be in rush hour traffic through PHX).
Taylor's ham, if you're from PA or Taylor's Pork Roll if you're from NJ
fried crisp, fried eggs and some swiss cheese TJ's British Muffin breakfast sammies. Perfect road food.
I almost picked up some Pork Roll at Kroger yesterday. I'm starting to get the craving. BTW, the Taylor's Ham vs Pork Roll fued is mostly a North Jersey/South Jersey thing.
Sausage and peppers is another favorite of mine from back East.
Good choices!
CD
rodentraiser
Head Chef
I've got a chicken breast with balsamic BBQ sauce in the oven right now. I would have eaten earlier, but I started eating the frozen strawberries and got a little carried away. Frozen strawberries - or actually, strawberries that are partially frozen so it feel like you're eating strawberry ice cream - aren't that bad.
Unless you eat the whole flippin' bag like I did.
Unless you eat the whole flippin' bag like I did.
Kaneohegirlinaz
Wannabe TV Chef
HA!
Well, DH disagrees and says other wise... I can only find Taylor's Ham at Sprouts here in AZ, at least in the 1lb chubs (???) ... at the Kroger owned store (Fry's Grocery) they sell it in the deli case, sliced to order from that ginormous roll, same with the Boars Head products, either North or South ... and the sausage and peppers over rigs was wonderful too (and I'm from HAWAII
) !!!HA!
Well, DH disagrees and says other wise... I can only find Taylor's Ham at Sprouts here in AZ, at least in the 1lb chubs (???) ... at the Kroger owned store (Fry's Grocery) they sell it in the deli case, sliced to order from that ginormous roll, same with the Boars Head products, either North or South ... and the sausage and peppers over rigs was wonderful too (and I'm from HAWAII
Funny that you mention Boar's Head. They actually distribute Taylor Pork Roll to Kroger stores around here. They probably do in AZ, too. My store has the chubs and the big rolls. I get slices off the big rolls for myself.
CD
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