Kayelle
Chef Extraordinaire
What's for supper?
Thanks to TenSpeed, I already know. I'm doing his newly posted recipe for Chicken Thighs in Pesto Cream Sauce. I think I may add some frozen artichoke hearts to the mix, and serve mine over wilted spinach. I'll do some pasta for the SC, and we'll have salads with it. Yum.
Thanks to TenSpeed, I already know. I'm doing his newly posted recipe for Chicken Thighs in Pesto Cream Sauce. I think I may add some frozen artichoke hearts to the mix, and serve mine over wilted spinach. I'll do some pasta for the SC, and we'll have salads with it. Yum.