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Old 05-17-2018, 04:54 PM   #1
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Could be May 17, what's for dinner?

I'm fixing pinto beans with green chile, and corn bread for dinner.

What are you fixing?

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Old 05-17-2018, 05:13 PM   #2
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Got a head start on dinner. Grilled extra chicken breast yesterday for chopped chicken salad sandwich today. Leftover 1 beans salad too. The only thing I made today is toast.
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Old 05-17-2018, 05:32 PM   #3
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Small helping of curried veggies, 2 scrambled eggs. Then DS decided to treat us to chinese: Orange Beef medium hot, Gen. Tao chicken medium hot. It was delicious. Thank you DS, what a treat!
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Old 05-17-2018, 05:38 PM   #4
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Tonight’s dinner is a nutritionist’s nightmare. Chicken fried steak, sausage gravy and tater tots.
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Old 05-17-2018, 05:48 PM   #5
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Quote:
Originally Posted by Andy M. View Post
Tonight’s dinner is a nutritionist’s nightmare. Chicken fried steak, sausage gravy and tater tots.
I'll take mine with mashed taters and fried okra, please. Gravy on everything!
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Old 05-17-2018, 07:12 PM   #6
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Mussels with linguica and tomatoes, soupermarket "French" bread (mine is much better, but I didn't plan in advance), green salad.
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Old 05-17-2018, 09:22 PM   #7
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I took some leftover chicken thigh from a few days ago, and cut it up and gave a quick heating and browning in a skillet. I used that to make some chicken tacos on leftover flour tortillas, some leftover refried beans, a Mexican blend cheese, and some green chili salsa.

Basically, a recycled dinner that was quite tasty. I cleaned my plate.

It is nothing special, being almost all leftovers, but I took a picture, anyway.

CD

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Old 05-18-2018, 12:57 AM   #8
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I did the "hunt and gather" thing today, then came home to play Refrigerator Tetris. We ate just enough leftovers to make sure that I could put ALL of the groceries in the fridge. No overflow produce in the cooler this week!
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