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Old 01-01-2011, 12:11 PM   #11
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Uncle Bob that would be Meridian. Ran away from home 40 years ago
My brother stills lives in Meridian

Josie
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Old 01-01-2011, 12:27 PM   #12
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Uncle Bob that would be Meridian. Ran away from home 40 years ago
My brother stills lives in Meridian

Josie
Meridian is a long, way away from me....both in size and in distance....Why Miss Josie it's a huge metropolis compared to my Small Town Mississippi...I used to go there on business many moons ago.

Say, did you kno
w that Susan Akin Miss American 1986 was from there.
I had the honor and privilege to be her chauffeur and body guard at an event for a couple of days...What an awesome young woman! From the time she first took the stage in Atlantic City she completely blew everyone else away!! It was over before it started!!

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Old 01-01-2011, 01:02 PM   #13
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Made a pot of spaghetti sauce w/ meatballs last night. Will assemble a baked spaghetti w/ garlic breadsticks for my fiance and our friends for an early supper. That should leave room for the sausage/garlic bread appetizers and relish tray I'll have out for munching during our bowl game tonight. Go Sooners!! (Maybe I should put out a plate of Breath Savers after all that garlic? Nah-Garlic cancels out garlic!!)

Happy New Year to all!!
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Old 01-01-2011, 03:05 PM   #14
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Uncle Bob, I know several girls from Mississippi
have won the title just don't remember their
names (my Bad)
Josie
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Old 01-01-2011, 03:08 PM   #15
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I've got a good size container of taco meat mixture left from the enchiladas, but I already have chili in the freezer. What to do? What to do?

I'll freeze it, and take out a couple of chicken thighs to make Alix's Parmesan Chicken.
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Old 01-01-2011, 03:31 PM   #16
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Supposed to me making bone-in pork roast with sauerkraut and carrots, but I may hold off till tomorrow and just have soup tonight.
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Old 01-01-2011, 03:39 PM   #17
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Black-eyed peas and ham with cornbread. I don't believe in luck, but I do believe in tradition. Technically this isn't our tradition (we always cooked black-eyed peas at midnight as one year turned into the next, but we usually had scalloped potatoes and ham for New Year's dinner), but I have a nice meaty ham bone, and a bag of black-eyed peas, so we will be having that.

Barbara
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Old 01-01-2011, 05:30 PM   #18
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Roast dinner just like Christmas Day - traditional in my house with roast beef meat rather than turkey or goose, and from tomorrow I shall be eating healthily (perhaps!!)
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Old 01-01-2011, 05:59 PM   #19
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Quote:
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I've got a good size container of taco meat mixture left from the enchiladas, but I already have chili in the freezer. What to do? What to do?
A good easy way to use up that taco meat: Make a pot of rice seasoned with taco seasoning or something similar. Mix in the warmed meat and add a can of drained and rinsed beans (pinto or kidney or black). Stir in some cilantro if you like it. Eat as is or wrap in flour tortillas. I like to serve this with peaches or other fruit on the side.
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Old 01-01-2011, 06:25 PM   #20
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A good easy way to use up that taco meat: Make a pot of rice seasoned with taco seasoning or something similar. Mix in the warmed meat and add a can of drained and rinsed beans (pinto or kidney or black). Stir in some cilantro if you like it. Eat as is or wrap in flour tortillas. I like to serve this with peaches or other fruit on the side.
That sounds good. I froze it for now, time to eat some chicken. I'll have to get some black beans. My freezer is full of different beans with meat dishes. No fair rinsing those off.
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