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Old 10-01-2013, 07:17 PM   #1
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Dinner 10/1/13

Swedish meatballs over egg noodles.
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Old 10-01-2013, 07:18 PM   #2
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Rosemary roasted chicken and potatoes, snaps, rolls.
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Old 10-01-2013, 07:30 PM   #3
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Italian sausage simmered in leftover tomato sauce with pan-fried polenta.
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Old 10-01-2013, 07:36 PM   #4
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Looks good pac. Could you pass a small plate to me?

We're having recycled cookout foods. Two dogs, two burgers, and a couple sandwiches of Baltimore beef. Expanding the leftover potato salad with the couple too-many ones I boiled on Sunday. Just need to get the salad done - breaktime's over!
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Old 10-01-2013, 07:53 PM   #5
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Pot roast, mashed potatoes, roasted carrots, homemade french bread and homemade apple pie for dessert.

I was in the mood for comfort food!
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Old 10-01-2013, 08:03 PM   #6
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Thanks, CG. Coming right up

Giant Eagle has a BOGO on top round roasts starting Thursday, so I'll be making another Baltimore pit beef soon and putting one in the freezer for another time.
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Old 10-01-2013, 08:20 PM   #7
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Ordered in pizza tonight.
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Old 10-01-2013, 08:21 PM   #8
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I had a BLOAT and SO had a BLT.
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Old 10-01-2013, 09:49 PM   #9
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We had baked chicken leg quarters. I made a coating of Panko bread crumbs, Montreal steak seasoning, and an egg wash with the Hidden Valley powdered Ranch dressing. I put this to bake at 350 for about an hour and 15 minutes.

We had this with green beans and corn on the cob. It was very good! I made up that coating of the chicken. I looked to the Shake and Bake of chicken and tried to do this better.

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Old 10-01-2013, 09:51 PM   #10
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Bloat?

I had a fried egg and bacon sandwich.
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