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Old 08-14-2012, 08:03 PM   #31
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Burgers with cheddar, bacon, pickled onions, guacamole and a fried egg...and corn
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Old 08-14-2012, 08:32 PM   #32
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A plan has almost solidified. Tonight will be grilled steak and mushroom kabobs, with... um.... other stuff.
The kabobs turned out quite tasty. The "other stuff" ended up being a side salad with balsamic vinaigrette.

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Old 08-14-2012, 08:39 PM   #33
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I think I see some Kalamata olives in them greens there.
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Old 08-14-2012, 10:21 PM   #34
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I think I see some Kalamata olives in them greens there.
Indeed you do, Pac! I love those Kalamatas.
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Old 08-15-2012, 03:40 AM   #35
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Originally Posted by msmofet View Post
Tuesday 8/14/12
Pork Stir Fry

Looks so tasty MM
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Old 08-15-2012, 03:41 AM   #36
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Originally Posted by Rocklobster View Post
Fish and chips tonight. Haddock. Planned it a few days ago but it never happened. Then, across the street to the ice cream shop for a cone of maple walnut...
Yum, that all sounds perfect Rock
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Old 08-15-2012, 05:01 AM   #37
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Originally Posted by Steve Kroll View Post
The kabobs turned out quite tasty. The "other stuff" ended up being a side salad with balsamic vinaigrette.
tasty plate steve....nice job mate!
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Old 08-15-2012, 05:04 AM   #38
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Fish and chips tonight. Haddock. Planned it a few days ago but it never happened. Then, across the street to the ice cream shop for a cone of maple walnut...
thought it would be rocksalmon....rock!!? not sure what fish it really is but the fish & chip shops over here,in the south fry it/call it that.
love haddock,much tastier than cod imo rock
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Old 08-15-2012, 05:13 AM   #39
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Just for you tom!!

love liver,not had liver for ages,love chicken livers,toms thread about livers got me thinkin'....so,if you read this tom,cheers mate i cooked this last night & at less than one shiny british pound for 12ozs of pure meat is there better value than chicken livers?
CHICKEN LIVERS,SMOKED BACON,SINGLE CLOVE GARLIC HEAD,SHALLOTS & CHILLI IN BALSAMICO & WHITE WINE WITH SAFFRON ORZO PASTA.the balsamico gives it that dark,sticky sweet/sour coating that i love with liver
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Old 08-15-2012, 05:52 AM   #40
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Originally Posted by Steve Kroll View Post
The kabobs turned out quite tasty. The "other stuff" ended up being a side salad with balsamic vinaigrette.

Looks fabulous Steve
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