Dinner 24th July - What's On Your Table?

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Steve Kroll said:
When I visited Spain (many years ago), this was the norm. Light breakfast, a big lunch between 1 and 3 pm, and maybe a late afternoon nibble. Dinner doesn't usually come until late in the evening and it's more what some of us in the US would consider a snack. It's probably a healthier way of eating when you think about it. You're not consuming a heavy meal late in the day when your body doesn't really need the fuel.

Tonight we are having black beans, rice, and homemade corn tortillas.
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Thanks so much for that info Steve :)
 
Harry, with food like that around, I'm surprised there's only one lady hanging around!

I'm still without a kitchen sink and going without much home cooking is a real pain the last eight days. My new counters and sink are suppose to be installed Thursday, finally!
I went to Trader Joe's today and they were demonstrating a really tasty one pan meal so I bought all the packaged ingredients and it was delish!! At least there was only one pan and two plates to wash in the bathtub! :rolleyes:
 
Spaghetti and a salad. I made a big pot of the sauce a couple of months ago and divided it up into 'me' size foodsaver bags for the freezer - so that was an easy dinner. :)
 
Alix said:
A little bit of everything! Ken is taking me to A Taste of Edmonton Menu | Events Edmonton for our anniversary dinner.
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Happy Anniversary, Alix and Ken! We love A Taste of Vancouver!

Well, we didn't have the Italian sausage subs since I didn't take the sausages out to thaw. But I did take the bassa fillets out for tomorrow and they were thawed so we had that with rice pilaf and steamed snap peas.
 
Andy M. said:
C'mon, Kayelle. You have to share. What was the meal?
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Whoops, I left that out didn't I. :huh:

Well in an electric skillet the Trader Joe's demonstrator browned up a package of their diced Pancetta, added a package of their fresh "Asparagus Saute" with sliced mushrooms, and onions.
I added some snipped sun dried tomatoes to mine, and then added a whole package of TJ's frozen "Gnocchi al Gorgonzola". Simmered all for 10 minutes. There was so much Gorgonzola in the Gnocchi that it made a lovely cheese sauce with just a little water added. Durn fine meal in just a few minutes and I'll make it again for sure.
:chef:
 
We grilled a couple of NewYork steaks served them with baked potato and corn on the cob. Homemade raspberry ice cream for dessert.
 
Kayelle said:
Harry, with food like that around, I'm surprised there's only one lady hanging around!

I'm still without a kitchen sink and going without much home cooking is a real pain the last eight days. My new counters and sink are suppose to be installed Thursday, finally!
I went to Trader Joe's today and they were demonstrating a really tasty one pan meal so I bought all the packaged ingredients and it was delish!! At least there was only one pan and two plates to wash in the bathtub! :rolleyes:
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one eating,two in the fridge as spares k:LOL:!!
went to costco once & they had a demo on sausages & were cooking them one of those super big george forman healthy grilling machine thingymebobs.ended up buying the bangers AND a grill to cook them on....still they do say the easiest person to sell to is a salesman....they're right:rolleyes:!!
 
Hoot said:
Meatloaf, mashed taters and gravy, fresh corn, homemade biscuits, with a glass of bourbon and perhaps a good cigar for dessert.
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food sounds deelish hoot,love the beard too!reckon you'd be pretty as a picture wearin' my tagine hat:LOL:!!
which bourbon hoot?....mines a makers mark or woodford reserve:yum:
 
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