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Old 04-26-2006, 12:29 PM   #11
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still feeling a bit uncertain about any plans for dinner. haven't been eating dinner myself over the last few days as after the flu , how good does anything sound?
I do continue cooking for my DGS tho. I haven't forgotten him.
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Old 04-26-2006, 05:07 PM   #12
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HH and the kid are off to lacrosse practice, so they won't be home until after 7 pm.

have to think of something to do with the rest of that stupid ham............
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Old 04-26-2006, 05:38 PM   #13
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Leftover champagne chicken from last night with fresh pasta instead of rice. I don't know if there will be enough, but DD stayed home stick with stomach ache, so maybe she will have more soup! (We better not get this ******* stomach flu in this house again otherwise I am going to homeschool!)
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Old 04-26-2006, 05:59 PM   #14
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Quote:
Originally Posted by Michelemarie
Leftover champagne chicken from last night with fresh pasta instead of rice. I don't know if there will be enough, but DD stayed home stick with stomach ache, so maybe she will have more soup! (We better not get this ******* stomach flu in this house again otherwise I am going to homeschool!)
oh I know, fun stuff doing the ole vomit bit all the time. I am with you. Last time I baby sat for our DD, I had this. here I am again baby sitting and again, same dang stuff. it's annoying
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Old 04-26-2006, 06:02 PM   #15
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LEFSElover, thanks for your sympathy. This would make the third time since January this stuff has gone through the house. No throwing up yet, keeping my fingers crossed! Maybe a weakened strain this time, we deserve it!
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Old 04-26-2006, 06:40 PM   #16
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i was too busy to snack at work so i have to get dinner at a restaurant. my escargot for dinner.
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Old 04-26-2006, 07:04 PM   #17
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Still got some leftover ahi blocks cut for the tempura so I'm going to do a combo with that and a miso crusted white fish. Haven't decided yet on which other fish to use. I'll post up a pic later on after I make the display plate.
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Old 04-26-2006, 07:06 PM   #18
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how does this sound?

chopped up some of the stupid ham. Added a can of Campbell's broccoli and cheese soup (and a little milk) to a saucepan, plus some diced leftover carrots and some frozen peas. A little glob of mustard powder and some black pepper. Heating thru right now.

Baking some pastry shells to pour it all over.
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Old 04-26-2006, 07:14 PM   #19
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I made a chicken curry for my hubby and daughter. Probably shrimp make a shrimp dish of some sorts for me tonight.
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Old 04-26-2006, 09:36 PM   #20
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Tonight I threw together a quick pasta dish - surimi (imitation king crab meat), blanched broccoli, & a can of diced tomatoes, tossed with some whole wheat spaghetti. Fast & good.
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