My plan for tonight is Italian sausage, peppers, and onions. I'll let you know what actually happens.
CD
I stuck to the plan, but added some shrooms. I grilled the sausages, and cooked the veggies in a cast-iron skillet.
CD
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Dinner 6-26-2019 ~ National Coconut Day
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I stuck to the plan, but added some shrooms. I grilled the sausages, and cooked the veggies in a cast-iron skillet.
CD
.
GA Home Cook
Sous Chef
Working in CaseyDog's backyard (Dallas) this week. Last night was Fajita's at Chuey's. Very Very good Margarita's too!!
luckytrim
Chef Extraordinaire
Too hot to cook, and I'm trying to keep the $$ eater off during the day , so...
Pizza, toppers are Chopped Onion, Sweet Pepper & Jalapeno's , from the Turkish Pizzeria ....
Pizza, toppers are Chopped Onion, Sweet Pepper & Jalapeno's , from the Turkish Pizzeria ....
GotGarlic
Chef Extraordinaire
It was hot here, too, but DH agreed to grill dinner outside, so all I had to do was prep. I marinated pork chops in a homemade porchetta seasoning and cut half a red onion, some asparagus and a summer squash from the garden into pieces. While he grilled, I made a sauce - a reduction of balsamic vinegar and honey infused with fresh basil from the garden - to drizzle over everything. Delish.
