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12-01-2012, 10:20 AM
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#11
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Everymom
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,195
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Having the gramma's over to show off pix. Thinking at this point, homemade mushroom soup, then buttermilk fried chicken with biscuits and gravy. Home fries and a salad to round out the meal. I'll have to see what I have to make the salad though. I know I have a half a cabbage and some romaine lettuce, two tomatoes an avocado and some celery. I might need to be creative here. Dessert will be Elvis's pound cake with blackberry/saskatoon sauce (coulis?)
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You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix 
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12-01-2012, 10:29 AM
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#12
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 42,713
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SO is taking me to a Vietnamese restaurant for dinner tonight.
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"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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12-01-2012, 11:36 AM
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#13
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Executive Chef
Join Date: Jan 2011
Location: in my kitchen
Posts: 3,794
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Quote:
Originally Posted by CraigC
I know Oz is ahead of us, but 11 months?  |
That's what I get for posting late on a full stomach. I've asked the mods to fix the post. At least I got the title right.
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12-01-2012, 11:40 AM
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#14
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Executive Chef
Join Date: Jan 2011
Location: in my kitchen
Posts: 3,794
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Quote:
Originally Posted by Kylie1969
Hey Greg 
Tonight for tea we are making a meat pie with puff pastry and having homemade oven chips
So thai for your dinner tomorrow night? |
Thai was last night now that my today is your today, or maybe it's your tonight. Just checked, looks like it's about quarter to 5 a.m. Sunday in one of AU's zones.
I have so much to do today that I had better put off thinking about dinner until I get hungry.
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12-01-2012, 11:44 AM
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#15
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Cook
Join Date: Nov 2012
Location: Mansfield, Texas
Posts: 79
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My plans change as fast as I can make them so why even bother? Now my FIL is sick so they aren't going with us. If we end up staying home, my thoughts are leaning towards a pasta dish with mushrooms, sundried tomatoes, broccoli and a creamy wine sauce.
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12-01-2012, 12:08 PM
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#16
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Ogress Supreme
Site Administrator
Join Date: Jul 2009
Location: Wyoming
Posts: 36,367
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Sauteed red and green peppers, onions with Hot Italian sausage with enough marinara to coat for me. Shrek will be adding some form of pasta to put his on.
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“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
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12-01-2012, 12:50 PM
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#17
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Wine Guy
Join Date: Mar 2011
Location: Twin Cities, Minnesota
Posts: 5,998
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Shrimp Saganaki. Or at least that's the current plan. I have two Christmas concerts to perform today, so whatever I have, it will have to be quick and easy.
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12-01-2012, 02:25 PM
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#18
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Chef Extraordinaire
Join Date: Jun 2012
Location: Australia
Posts: 13,114
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Quote:
Originally Posted by CraigC
I know Oz is ahead of us, but 11 months?
We're having chicken marsala and pasta. |
ROFL 
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All I really need is love, but a little chocolate now and then doesn't hurt
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12-01-2012, 02:26 PM
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#19
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Chef Extraordinaire
Join Date: Jun 2012
Location: Australia
Posts: 13,114
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Quote:
Originally Posted by Andy M.
SO is taking me to a Vietnamese restaurant for dinner tonight.
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Have a lovely dinner Andy and a lovely birthday today
__________________
All I really need is love, but a little chocolate now and then doesn't hurt
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12-01-2012, 02:29 PM
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#20
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 42,713
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Thanks Kylie. It's a newer place here in town and we haven't checked it out yet.
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__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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