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Old 03-09-2011, 03:26 PM   #1
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Dinner for Ash Wed. March 9

Gosh I can't believe nobody posted this yet. Tag, I'm it.

DH is making his shrimp egg foo young for us tonight. What's your plan?

Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

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Old 03-09-2011, 03:44 PM   #2
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Not a traditional dinner at all here, we are having a pork roast, sauerkraut, potatoes and veggies. For dessert - homemade banana frozen yogurt.

Quoth the chicken, "Fry some more."
AB - Good Eats: Fry Hard II
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Old 03-09-2011, 03:45 PM   #3
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we are having several suisse quiches salad with mandarins slmonds sugar romaine and iceberg celery sliced green onions cut on the diagonal dressed with salt,pepper veg oil parsley tabasco sugar vinegar.
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
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Old 03-09-2011, 03:49 PM   #4
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chicken tacos i didn't make last night. was so tired from cleaning i just had a baked sweet potato with lots of butter and splenda brown sugar.
"life isn't about how to survive the storm but how to dance in the rain"
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Old 03-09-2011, 03:50 PM   #5
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I'm trying another ATK recipe today. Slow Roasted Pork Shoulder with Peach Sauce.

It's a Boston butt rubbed with salt and brown sugar, then peppered and slow roasted for 5-6 hours at a low temp.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 03-09-2011, 04:01 PM   #6
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Apple juice marinated BBQ pork chops with roasts root vegetables, and a low sugar peach crisp for dessert.
"Food is our common ground, a universal experience." - James Beard
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Old 03-09-2011, 04:02 PM   #7
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BBQ pork sandwiches and some shnazzy cole slaw i'll make up...I think i may make the apple dumplings someone posted yesterday. I didn't have shortening, but i'll get some today...mmmmm
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Old 03-09-2011, 04:06 PM   #8
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Fried snapper filets
Fresh broccoli
Just be yourself! Everyone else is taken.

My Flickr stuff!
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Old 03-09-2011, 05:02 PM   #9
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Chicken leg quarters baked in BBQ sauce, mashed potatoes, and corn. Yogurt for dessert.

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Old 03-09-2011, 05:07 PM   #10
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I've got a chicken I should put a can up its butt and put on the grill, but I don't feel like going through with the bother of turning the giblets into gravy, making mashed potatoes, the whole deal, and then carving the chicken up and putting away later... but I'll probably get started here shortly anyway.

Give us this day our daily bacon.
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