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Old 03-02-2009, 01:11 PM   #1
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Dinner for Monday March 2

Yea! I get to start tonight's dinner thread! We're going Mexican-American with my version of burritos and homemade salsa and chips. Normally I don't cook on Mondays but DS is home on break and DH class is canceled because of the snow. Whacha'll having?


I could give up chocolate but I'm no quitter!
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Old 03-02-2009, 01:38 PM   #2
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Since we weren't eating at home on 2/24 - Mardi Gras - I didn't get to make our traditional "Oyster Po' Boy" sandwiches, so that's what I'm making tonight.

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Old 03-02-2009, 02:19 PM   #3
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Fettuccine carbonara. I have been craving it for a while. Yummy.
Let's Pour Tea!
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Old 03-02-2009, 02:27 PM   #4
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Have tons of meatloaf leftover from Saturday, so I'll have that with some buttered noodles and steamed spinach. Banana bread for dessert.
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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Old 03-02-2009, 02:40 PM   #5
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Pot Roast and veggies
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Old 03-02-2009, 03:25 PM   #6
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I've had a taste, for of all things, shake & bake. Childhood flashback. So it'll be shake & bake chicken breasts (yes, skin and ribs included), couscous, and a salad.
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Old 03-02-2009, 03:27 PM   #7
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Since it snowed, I'm making 3 bean 3 meat 3 chili chili!
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Old 03-02-2009, 04:42 PM   #8
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Grilled Porky Chops ...and stuff!
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
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Old 03-02-2009, 04:44 PM   #9
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I've had a block of tofu marinading in corned beef spices for a couple days. I'm going to slice it into 1/4 inch slices, bake until it crisps up and pile it on a sandwich with fresh rye bread, sauteed cabbage & onion and thousand island dressing. I'm curious to see how the tofu turns out.
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Old 03-02-2009, 05:08 PM   #10
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Leftover lasanga and a salad.

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