Dinner for saturday, february 4th?

[luvs]

i was thinking of a searing a ribeye & tossing it into the oven for a few, with either boiled baby red potatoes with truffleoil, seasalt & black pepper, grn. beans w/ hollandaise, or butternut squash soup.
what are you having?

[AllenOK]

I'm not sure yet.

[pdswife]

Lamb meatballs
Greek Salad
Greek Zucchini
Pita bread
Rice with berries
Tzaki
feta
olives
Baklava

[kimbaby]

its fish and shrimp tonight...

[texasgirl]

Seafood gumbo, red beans and rice and boudain.

[kimbaby]

seafood gumbo that sounds so good, and I love red beans to ....

[Ishbel]

We had sea bass fillets, pan fried, served with a fennel butter sauce, tenderstem brocolli , and tomatoes grilled with herbes de Provence.

[amber]

In the oven right now is buritos. I made a beef version this time, with rice, refried beans, onions, salsa, and cheddar.

[AllenOK]

I ended up roasting a couple chickens, and made chicken gravy, garlic mashed taters, and broccoli. Pie for dessert.

[buckytom]

that sounds good ishbel. what part of fennel was used in the butter? seed, bulb, or greens? traditionally they were discarded, but i've heard that the greens are quite tasty, and can make a nice garnish.

tonight, we had salads, miso soup, sashimi deluxe, salmon skin temaki, and an avocado eel roll.