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Old 04-10-2008, 09:32 AM   #1
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Dinner for Thurday 4-10?

I got a great deal on pork loin last night. $1.77 a pound !
Just shy of 7 pounds for $11 and some odd cents.
I had then cut the whole thing up in 1/2 inch pieces.

So tonight it's pork chops, garlic mashed potatoes (skin on),
green beans and applesauce.

Going to freeze the rest of the loin for future use.
I see sweet and sour pork in the near future.

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Old 04-10-2008, 09:35 AM   #2
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Don't you just love a great meat sale??

I'm making Red beans and Rice in the crockpot.... will add some sliced Kielbasa.

I just wish I could remember how I made it last time. I looked at about 5 recipes, made up my own from them, and didn't write it down! Oh Well.
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Old 04-10-2008, 09:48 AM   #3
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I finished up the sausage meat by cooking more patties and having them with fresh bread and HEAPS of my tomato jam.

Hope to do a bit of cooking on the weekend as the veges looked pretty good today at the shops so I want to use them in something other than just straight veges. Potato and leek soup is first on the agenda and I saw a good recipe for zucchini slice with bacon in it that looked simple which I wouldn't mind giving a try. See how I go though as I also want to make a Winter pudding and more tomato jam. But this is starting to sound more like a few days worth of cooking allowing for the lack of space in my kitchen!! LOL
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Old 04-10-2008, 10:16 AM   #4
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I'm working today so it's leftovers for tonight.
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Old 04-10-2008, 11:28 AM   #5
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Grilled burgers and slaw. Nice and easy!
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Old 04-10-2008, 11:35 AM   #6
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Just got back from several weeks in the states and I'm ready for some home cooking again. Tonight I am making Prime Rib with horseradish sauce and serving it with green beans, salad and red cabbage (a little red wine, apple and cranberries).
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Old 04-10-2008, 12:48 PM   #7
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We're having Philly Cheese Steak Onion Soup with N.Y. Times bread. Homemade malted milk cookies for dessert.
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Old 04-10-2008, 12:50 PM   #8
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chicken and mushroom pie each.

it`s been the week from H3ll but I`m Finally re-connected back on the net again with a Hopefully stable 8meg line, the place has been like Grand Central station here with engineers and friends popping in/out, but all should be working even Better now.

I`M BACK!


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Old 04-10-2008, 01:12 PM   #9
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Welcome back YT.

The boys are having lamb & potato curry (jarred Musselman) with fried rice.
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Old 04-10-2008, 01:21 PM   #10
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I have a dress rehearsal tonight but will be making dh his fave before I go-
tomato cream sausage penne with mushrooms and roasted red pepper
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