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Old 08-21-2013, 08:15 PM   #21
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Originally Posted by Steve Kroll View Post
Well, this actually turned out pretty good. The smoked fish by itself was kind of salty, so I didn't add much salt to the white sauce. Add a little homemade bread and a bottle of Chardonnay, and we had a nice meal.

I love the look of that Steve, delicious!
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Old 08-21-2013, 09:09 PM   #22
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Thanks Kylie!
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