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Old 12-28-2005, 11:12 AM   #1
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Dinner for wednesday, 12/28?

welp, there's a vegetarian restaurant by me. i adore steak & i'm not vegetarian, curious about if the menu is all. there's a Chinese place, too, that i may check out. soup! for lunch?

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Old 12-28-2005, 11:14 AM   #2
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Nothing wrong with vegetarian food every now and then.
I'm making BBQ Pork Reubens, served with a Cream of Spinach Soup.
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Old 12-28-2005, 11:23 AM   #3
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(pointing at vegetarian dishes)
"that's not food! that's what food eats!!!"

dw is going for more warpaint, and a claw sharpening, so the boy and i are probably gonna have pizza and beer. maybe a few shots of chocolate milk too. in a dirty glass, of course.
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Old 12-28-2005, 11:25 AM   #4
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My dd brought us a (pardon the name)butt rubbed chicken, so we will have that tonight - a respite from ham and trimmings. I don't know what the veggies will be but they will be different than Christmas food, also.
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Old 12-28-2005, 11:27 AM   #5
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oh man we just got done with breakfast not too long ago.
not even lunch time here yet. as far as dinner goes, i'm
clueless. haven't even thought about it yet.
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Old 12-28-2005, 11:31 AM   #6
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Quote:
Originally Posted by licia
My dd brought us a (pardon the name)butt rubbed chicken
does rubbing it on your butt make it taste any better?

what the heck is butt rubbed chicken?
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Old 12-28-2005, 11:40 AM   #7
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bucks, you're on a roll today. making this old gal (my 25th is soon!) grin.
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Old 12-28-2005, 12:27 PM   #8
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I'm making Gyros from the left over Christmas leg of lamb and potatoes.
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Old 12-28-2005, 12:30 PM   #9
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I think it must relate to the rub they use on boston butt. I don't know what it is, but it tastes pretty good. Something a little different than the usual chicken.
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Old 12-28-2005, 01:37 PM   #10
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Bisketti. I'm sick of ham and roast beef leftovers.
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