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Old 11-24-2006, 10:08 AM   #1
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Dinner, Friday 11/24?

Yes, we have a lot of leftovers, but I think most are going to wait until tomorrow--I need a break from them! I will use a little of the turkey tonight, though, to make turkey tortilla soup. Something light and nice and spicy after yesterday! And of course leftover desserts. I don't need a break from those!

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Old 11-24-2006, 10:20 AM   #2
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I think tonight is leftovers for us - but I'm still full from yesterday - hopefully I will be ready for more turkey tonight!
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Old 11-24-2006, 12:22 PM   #3
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we're doing take out tonight,maybe tomorrow I'll do a pot pie with the left over turkey :)
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Old 11-24-2006, 12:25 PM   #4
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Beef casserole, made with red wine sauce and onions, mushrooms and carrots, with boiled potatoes and long-stemmed broccoli. No pud.
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Old 11-24-2006, 12:29 PM   #5
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Oh Ishbel that sounds lovely! I made stew yesterday and now I'm wishing I'd had broccoli too. Mmmmmmmm.

Something chicken tonight. Can't decide between coq au vin, parmesan, or lemony varieties.
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Old 11-24-2006, 12:41 PM   #6
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Something easy, since I have to work today (I'm there now) . . . .

Not much leftover here since we went to MRs. Big Dog's folks yesterday. Brought some leftovers home so I have a couple lunches, but otherwise it's grocery shopping tonight.

Considering a pre-roasted chicken from the grocer, but thinking a stop at Subway will be more likely, and about the same in price.
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Old 11-24-2006, 12:54 PM   #7
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We're having turkey sandwiches, mashed potatoes, dressing and desserts...
probably not all at once. We'll just nibble all day. I love dressing so much I can eat it cold out of the refrigerator.
By tomorrow, I'll be ready for a cheeseburger.
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Old 11-24-2006, 03:46 PM   #8
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Quote:
Originally Posted by Constance
I love dressing so much I can eat it cold out of the refrigerator.
I'm the same way, Constance. In fact, I almost like it better as cold leftovers!
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Old 11-24-2006, 04:38 PM   #9
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Though I'm not in the mood for turkey again, I will be slicing the leftover turkey up and simmering it in gravy and then make some potatoes with it.

Change of plans, dont feel like cooking tonight, so pizza night for us!
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Old 11-24-2006, 05:06 PM   #10
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I prepared stuffed cabbage rolls with mushrooms, grilled spicy village sausage and beetroot salad for dinner
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