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Old 08-23-2019, 12:28 PM   #1
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Dinner Friday 8-23-2019

Well, I finally did it. I made Minnesota Tater Tot hotdish for the first time. That's what the Elders are eating tonight. Dad'll have a tossed salad, Mom will have some fruit.
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Old 08-23-2019, 01:40 PM   #2
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Got some fresh fish at the supermarket today. Salmon for me and haddock for SO. Not sure of sides. Maybe broccoli or zucchini.
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Old 08-23-2019, 02:38 PM   #3
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Got a fresh lamb rack from the supermarket today - cut it up into rib chops for grilling on the BBQ tonite, after marinating all day - as per the recipe I separately posted this morning - see thread "Lamb Rib Chops at their best".

To serve with Caesar salad.


These chops are delicious & so quick & easy to do - marinade recipe is my own - a short one, but does extremely well as a flavoring agent for these tender chops.
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Old 08-23-2019, 03:02 PM   #4
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Quote:
Originally Posted by CWS4322 View Post
I made Minnesota Tater Tot hotdish for the first time.
Curious as to what this is. Is this recipe similar to what you make?
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Old 08-23-2019, 05:40 PM   #5
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We are going to our favorite dinner, dancing/band venue, in Ranchos de Taos. I'm having the flat iron steak wedge salad. Our favorite two-stepping band is playing, the Rifters. Dh's birthday is tomorrow, so getting an early start on celebrating.

http://oldmartinashall.com/restaurant
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Old 08-23-2019, 06:12 PM   #6
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Originally Posted by bbqcoder View Post
Curious as to what this is. Is this recipe similar to what you make?
https://rochestermn.citymomsblog.com...r-tot-hotdish/
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Old 08-23-2019, 06:41 PM   #7
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Tater Tots hot dish sounds like a throwback to the 50's. For us tonight's dinner was cheeseburgers on the grill, oven fries.
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Old 08-23-2019, 07:18 PM   #8
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Quote:
Originally Posted by bbqcoder View Post
Curious as to what this is. Is this recipe similar to what you make?
Just go to a Lutheran potluck dinner.

CD
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Old 08-23-2019, 08:13 PM   #9
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While I'm not a fan of croutons, I do enjoy them fresh made. I finished off the last of homemade white wheat bread and made some tonight. Topped our salads with them (ain't they purdy?) and had them with the last of our flat bread pizzas from Monday.
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Old 08-23-2019, 08:46 PM   #10
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We ordered from our favourite Indian resto. We had lamb samosas, onion bhajis, vegetable pakora, chicken tika, Madras chicken, and two roti. We drank Wernesgrüner, a nice German beer with that. I really enjoyed that supper. We have yummy leftovers.
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