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#1 | |
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Cook
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Dinner - Friday 8th June
Peppered Mackeral with leafy salad and a load of fresh crusty white bread.
Washed down with a chilled glass (err, bottles) of wine. Want it now! EDIT: spelling. Last edited by Regallion; 06-08-2007 at 11:11 AM.. |
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#2 | |
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Certified Executive Chef
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Brined boneless pork chops with a herb and garlic stuffing crust, with fresh green Kenya beans and new potatoes, Plenty of gravy too :)
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"In a world full of wonders mankind has managed to invent boredom" - Death |
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#3 | |
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Senior Cook
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Barbecue chicken legs and thighs on the grill with wild rice salad with scallion, dried cranberries and walnuts in orange vinaigrette. Fruit salad for dessert. It should be about 90 degrees here today.
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#4 | |
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Sous Chef
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I'm not 100% sure. I think I'm making DH's favorite Anniversary Chicken. Chicken seared and than cooked in "terriki, ranch dressing, bacon bits, green onions and cheddar cheese".
I don't even know what sides yet. Probably a pasta side as i should use some of these up and I have to look to see what veggies we might have. Today is usually shopping day for me...but I'm going to procastinate until Sunday.
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"Italians...seemed never to die. They eat olive oil all day long...and that's what does it." William Kennedy |
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#5 | |
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Certified Executive Chef
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On a meatless day, will settle for Ikan Assam Pedas, a one-pot fish curry dish cooked with tamarind and fresh lemon grass from our garden along with sliced eggplants. This dish is usually served with plain rice.
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The proof of the pudding is in the eating! |
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#6 | ||
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Certified Executive Chef
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Quote:
Hope you are feeling better from your gout attack.
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The proof of the pudding is in the eating! |
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#7 | |
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Certified Master Chef
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dw is goin' shopping for a frock for tomorrow, so the boy and i are on our own.
two hunter gatherers, alone in the wilderness. hungry, tired, cranky. poopy diapers leaving a scent trail that no animal can mistake. i think we''ll get takeout. maybe italian.
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be always at war with your vices, at peace with your neighbors, and let each new year find you a better man. |
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#8 | |
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Banned
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I got caught in a traffic jam on the freeway home last night (big surprise, it WAS Thursday, after all) so I got off at the exit that just happens to have one of the only two Arby's restuarants in the entire county and stocked up with 4, count 'em 4, large roast beef sandwiches, which used to be called "The Big Montana." I am having one of those for lunch today, with nacho cheese tortilla chips, a container of diced peaches in their own juice, and a bottle of Italian wimp water.
Now, supper is a different story today because it is Friday, my "eat anything you want day" so I'm thinking pizza. I haven't had pizza yet this month. |
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#9 | ||
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Certified Master Chef
Site Moderator
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Quote:
It's not even officially summer yet and I'm so sick of this heat and humidity--I'm in trouble! Keeping it cool and simple again--I'm making us chicken caesar salad wraps, fresh strawberries, and ice cream.
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-A balanced diet is a cookie in each hand. |
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#10 | |
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Certified Master Chef
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David's b-day... and he wants clams so clams we are a having. Yummy!
__________________
In three words I can sum up everything I've learned about life: it goes on. Robert Frost![]() |
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