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#21 | |
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Certified Executive Chef
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Homemade vegetable soup. For dessert we are having root beer floats.
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Aging is a one-way street with no stop lights. |
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#22 | |
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Certified Master Chef
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We're having the clam chowder I made last night and some crusty bread to go with.
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We get by with a little help from our friends |
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#23 | |
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Certified Executive Chef
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We finished up the beef stew from last night, and DW made the pineapple upside down cake for me as I wasn't feeling well enough to cook or do anything tonight.
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Buddy ![]() "It is an easy thing for one whose foot is on the outside of calamity to give advice and to rebuke the sufferer." ~ AESCHYLUS, Prometheus Bound |
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#24 | |
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Sous Chef
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Grilled a boneless leg of lamb, made greek style roast potatoes, greek salad and naan on the grill. Some good Cadbury chocolates for dessert. Oh and we had a gret bottle of red wine, the brand is calld Old Blue Eyes, it was Australian.
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#25 | |
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Executive Chef
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made some panko chicken, red potatoes, creamed spinach.
made the pineapple cookies. they are just a bit bland. tasty but not a redo babe
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life may not be the party we hoped for, but while we're here we should dance |
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#26 | |
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Executive Chef
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I made fish tacos with lime cream and Mexican rice.
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The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller |
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#27 | ||
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Certified Executive Chef
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Quote:
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Too many restaurants, not enough time...
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#28 | |
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Certified Executive Chef
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Like I said, simple. It went perfect with my relaxing evening.
The brats "neat". Nothing but a little spiced mustard and some roasted garlic on the roll. And the rest, frozen raviolis with jar sauce and fries with steak seasoning and drowned in ranch dressing ![]()
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Feed Me! |
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#29 | ||
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Certified Executive Chef
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Quote:
e pacanis
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it's okay to cry because if you don't, your soul will drown or flood |
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#30 | |
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Certified Executive Chef
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noooooo
![]() I am so hungry right now myself, I don't know what to do ![]() I could be munching on some cold brats if I had thought to cook more I love those things cold.
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Feed Me! |
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