Dinner Friday April 4th

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I'm probably going to make tacos with all the fixings. A pizza sounds good too, decisions, decisions.....
 
I had lamb forequarter chops (the bit with the marrow bone in) simply grilled with some oil and salt, a petit pain with marg, some feta with garlic and herbs, and tomato jam - straight from the saucepan and still hot!! Yummy meal.
 
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